…and the Jaunty Quills are celebrating! Today we’ve compiled our favorite drink recipes for your pleasure. If you’re looking for a cocktail to mix up tonight, try one of these.
Cindy Kirk’s Crazy Coyote Margarita
½ tbsp. granulated sugar
3 tbsp. fresh lime juice
1 ½ ounces Coyote Gold margarita mix
1. Use a cocktail shaker to mix together 1/2 tsp. of granulated sugar, 3 tbsp. of fresh lime juice, 1 1/2 ounces of Coyote Gold margarita mix, and a handful of ice. Shake vigorously for 20 to 30 seconds.
2. Rub a slice of lime along the rim of a margarita glass. Turn the glass upside down and coat the rim with salt from a plate.
3. Pour the margarita mixture through a strainer into the salt-rimmed margarita glass. Add a lime wedge to the rim.
Vanessa Kelly’s Kir Royale
One of my favorite Christmas drinks is a Kir Royale, which is basically a champagne cocktail. The Kir Royale is a dash of creme de cassis topped off with champagne!
Nancy Robards Thompson’s Classic Manhattan
2 ounces bourbon (or if you want a slightly sweeter drink, use one ounce of traditional bourbon and one ounce of honey bourbon)
1/2 ounce sweet vermouth
2-3 dashes Angostura bitters
Pour all ingredients into a cocktail shaker with ice and strain into a martini glass.
Garnish with a maraschino cherry.
Kathleen O’Brien’s Max’s Hot Apple Pie Cocktail
This was created by Max Scherff at The Fairmont in San Francisco.
3/4 ounce(s) Stoli Vanilla Vodka
1 1/2 ounce(s) Butterscotch Schnapps
4 ounce(s) apple cider
1 ounce(s) whipped cream
1 cinnamon stick
Cinnamon powder, for garnish.
Combine spirits and cider, steaming until warm. Add cinnamon stick to footed mug and pour in liquid. Top with whipped cream and sprinkled cinnamon powder.
Kristan Higgins’s St. Germaine Martini
1 and a half parts vodka
1 part St-Germaine
1 half part lemon juice
Combine, shake gently, add a splash of vanilla seltzer water. Supremely delicious!
Katherine Garbera’s Sorbet and Champagne Cocktail
1 tsp. sorbet (perhaps raspberry or passion fruit)
Chilled champagne or Prosecco
Scoop sorbet into a champagne flute. Fill with chilled Champagne or Prosecco; stir.
Robyn’s no whiz behind a bar, but she does love eggnog with a little kick of rum. Good choice, Robyn!
Mia Marlowe’s Hot Wassail (for the kids too!)
This is a seriously easy recipe that makes the house smell like Christmas. Here’s what you need:
1 QT Apple Juice
1 QT Cranberry Juice
Pour the juice into a 5 quart pot and heat on low setting. Stick the orange with cloves. (This is a great project for kids. They love poking the cloves into the orange in fun patterns!) You can leave the orange whole or cut it into quarters. Float the cloved orange and the cinnamon sticks in the juice. Let it simmer till you’re ready to serve!
If you prefer the vino…
Jesse Hayworth with our wine selection.
I’m more of a wine girl, and love to celebrate with a Benefit Wine.
They taste good—though I’ve been known to enjoy Cardboardeaux (aka boxed wine), so take that for what it’s worth—have cool labels, and ~30% of the sale price goes to the charity you select.
Shana’s Sparkling Cider
I usually celebrate by toasting with my daughter and a glass of sparkling grape juice. However you choose to celebrate, we hope it’s a wonderful beginning to 2014!